SMALL PLATES

Mount Zero marinated olives, grissini (df/gfo/v/ve) 14

Wood fired bread, beetroot hummus, dukkah (veo/v) 18

House made arancini, truffle mayo, pecorino (v) 4pc 18

Fried calamari, miso mayonnaise, sesame, lemon (df/gf) 19

Grilled Byron Bay Halloumi, leatherwood honey, za’atar (gf/v) 18

Urban Valley Mushroom tostadas, Aleppo pepper, goats curd, macadamia (gf/v/veo) 26

Smoked chicken wings, smokey BBQ sauce, ranch dressing (dfo/gf) 1/2 kilo 22, 1 kilo 36

House made braised beef cheek croquettes, confit garlic mayo (df/gf) 4pc 22

Fries, paprika salt, confit garlic mayo (df/gf/v/veo) Sml 8, Lrg 12

LARGE PLATES

Valley Hops burger — wagyu beef patty, American cheese, burger sauce, lettuce, pickles, tomato, milk bun, fries (gfo) 24

Lamb burger — spiced lamb, tahini yoghurt, pickled shallots, lettuce, tomato, pomegranate, milk bun, fries (gfo) 24

Grilled chicken burger — marinated chicken thigh, slaw, pickles, gochujang mayo, cheese, shallots, milk bun, fries (gfo) 22

Reuben sandwich — wagyu pastrami, pickles, kraut, Swiss cheese, seeded mustard mayo, sourdough, house made crisps 26

Grilled 3 cheese sanga — provolone, mozzarella, Parmesan, dijon mustard, sourdough, cultured butter, house made crisps 20

Steak frites — S.Kidman premium wagyu F1 striploin, skin on fries, bearnaise (dfo/gf) 42

Pork cotoletta — 400gm pork cotoletta, rocket and Parmesan salad, horseradish mayo, lemon 44

Battered fish — Valley Hops Lager battered fish, fries, tartare sauce, lemon (df) 29

Blackened carrot and butternut salad — pearl couscous, rocket, cherry tomatoes, goats cheese, hazelnut, apple balsamic, extra virgin olive oil(dfo/gfo/v/veo) 20, Add chicken 6

WOOD FIRED PIZZA

Pizza Rossa

Margherita pomodoro, mozzarella, basil, extravirgin olive oil (v) 22

Gustosa pomodoro, mozzarella, salami,Italian sausage, pancetta 28

Vegetariana pomodoro, mozzarella, roasted zucchini, eggplant, red capsicum, oregano, parmigiano (v) 24

Marinara pomodoro, oregano, anchovies, basil, extra virgin olive oil 22

Pizza Bianca

Quattro Formaggi mozzarella, provolone, gorgonzola, parmigiano (v) 24 

Funghi mozzarella, Urban Valley Mushrooms, truffle oil, gorgonzola (v) 26  

Agnello slow cooked lamb shoulder, mozzarella, kalamata olives, red onion, rocket, goats cheese, lemon myrtle 28 

Salsiccia e Friarielli mozzarella, pork sausage, friarielli, cracked pepper, pecorino 24

Gluten free base available add 4. Please note this is not suitable for coeliacs.

SIDES

Kipfler potatoes, rosemary and paprika salt (df/gf/v/ve) 9

Rocket and Parmesan salad, balsamic dressing (gf/v) 8

SHARE BOARDS

Cured meat — olives, pickled vegetables, grilled bread (df/gfo) 36

Cheese — trio of cheese, dried fruits, breads and crackers (gfo) 32

KIDS

Battered fish and chips, tomato sauce 16

Cheese and Napoli pizza 16

Cheeseburger — beef patty, cheese, tomato sauce, milk bun, chips 18

12 years and under — includes one soft drink

(df) Dairy Free, (dfo) Dairy Free Option, (gf) Gluten Free, (gfo) Gluten Free Option, (ve) Vegan,(veo) Vegan Option, (v) Vegetarian, (vo) Vegetarian Option. If you have any special dietary requirements, please ask for options available. One bill per table.